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Modern Magnetic Resonance || Omega-3 Fatty Add Content of Intact Muscle of Farmed Atlantic Salmon (Salmo salar) Examined by 1H MAS NMR Spectroscopy

✍ Scribed by Webb, Graham A.


Book ID
120925942
Publisher
Springer Netherlands
Year
2006
Weight
151 KB
Category
Article
ISBN
1402039107

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