Modern Japanese Cuisine: Food, Power and National Identityby Katarzyna J. Cwriertka

✍ Scribed by Review by: Michael Ashkenazi

• Book ID: 124452280
• Publisher: University of British Columbia Press
• Year: 2007
• Tongue: English
• Weight: 268 KB
• Volume: 80
• Category: Article
• ISSN: 0030-851X
• DOI: 10.2307/40023414