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Modelling the effect of time and temperature on respiration rate of selected fresh-cut produce

✍ Scribed by Waghmare, R.B.; Mahajan, P.V.; Annapure, U.S.


Book ID
120423355
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
712 KB
Volume
80
Category
Article
ISSN
0925-5214

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