𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Modelling Microbial Load Reduction in Foods Due to Ozone Impact

✍ Scribed by Alexandre, Elisabete M.C.; Brandão, Teresa R.S.; Silva, Cristina L.M.


Book ID
122623576
Publisher
Elsevier
Year
2011
Weight
373 KB
Volume
1
Category
Article
ISSN
2211-601X

No coin nor oath required. For personal study only.