✦ LIBER ✦
Modelling growth of Escherichia coli O157:H7 in fresh-cut lettuce submitted to commercial process conditions: Chlorine washing and modified atmosphere packaging
✍ Scribed by Guiomar D. Posada-Izquierdo; Fernando Pérez-Rodríguez; Francisco López-Gálvez; Ana Allende; María V. Selma; María I. Gil; Gonzalo Zurera
- Book ID
- 118446464
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 474 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0740-0020
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