M.M. Devine, M.H. Pimentel, ,Dimensions of Food: An Introductory Manual (1975) Harper and Row, Inc.,10 E. 53rd St., New York, NY 10022 184 pp., 3-hole punched, perforated, soft-cover, $4.95.

✍ Scribed by Maxine McDivitt

• Book ID: 119445468
• Publisher: Elsevier
• Year: 1975
• Tongue: English
• Weight: 357 KB
• Volume: 7
• Category: Article
• ISSN: 0022-3182
• DOI: 10.1016/s0022-3182(75)80054-9