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Mixed osmolytes: The degree to which one osmolyte affects the protein stabilizing ability of another

✍ Scribed by Luis Marcelo F. Holthauzen; D. Wayne Bolen


Book ID
111752882
Publisher
Cold Spring Harbor Laboratory Press
Year
2006
Tongue
English
Weight
272 KB
Volume
16
Category
Article
ISSN
0961-8368

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