Mixed Micellar Properties of Nonionic Saccharide and Anionic Fluorocarbon Surfactants in Aqueous Solution
β Scribed by Takahiro Arai; Kenji Takasugi; Kunio Esumi
- Publisher
- Elsevier Science
- Year
- 1998
- Tongue
- English
- Weight
- 145 KB
- Volume
- 197
- Category
- Article
- ISSN
- 0021-9797
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β¦ Synopsis
Mixed micellar properties of nonionic saccharides (n-decyllactobionamide, C10Glu2; n-dodecyllactobionamide, C12Glu2) and anionic fluorocarbon surfactants (lithium perfluorooctanesulfonate, LiFOS) in aqueous solutions have been studied by means of surface tensiometry, NMR, and light scattering. The interaction parameters estimated from the modified regular solution theory are -5.0 for the C10Glu2/LiFOS system and -0.2 for the C12Glu2/LiFOS system. This difference could be due to the interaction of the surfactant tails. The average aggregation number is almost identical over a wide mole fraction of C12Glu2 for the C12Glu2/LiFOS system, while it shows a minimum at a C10Glu2 mole fraction of 0.4 for the C10Glu2/LiFOS system. It is also found from NMR measurements that the segmental motions of surfactants in the mixed micelles of C12Glu2 and LiFOS are not restricted, whereas they are restricted at a C10Glu2 mole fraction of 0.4 for the C10Glu2/LiFOS system. These motional changes as well as micellar composition reflect the solubilization of decafluorobiphenyl in the mixed micelles. Copyright 1998 Academic Press. Copyright 1998Academic Press
π SIMILAR VOLUMES
The Gibbs-Duhem equation of an ionic aggregate is obtained, considering the activity coefficient of the aggregate due to the interaction between the aggregate ion and its diffusion layer. The equation is applied to mixtures of cationic and nonionic surfactants. The critical micelle concentrations of
Two nonionic surfactant dimers (gemini surfactants) of the dimethylene 1,2-bis(N-polyethyleneglycol dodecylamide) type and the corresponding surfactant monomers of the N-methyl, Npolyethyleneglycol dodecylamide type have been synthesized with an increasing number of ethyleneglycol (EG) units in the