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Mislabeling of an “unlabelable” seafood sold on the European market: The jellyfish

✍ Scribed by Andrea Armani; Priscilla D’Amico; Lorenzo Castigliego; Gan Sheng; Daniela Gianfaldoni; Alessandra Guidi


Book ID
116486757
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
773 KB
Volume
26
Category
Article
ISSN
0956-7135

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