✦ LIBER ✦
Minimal processing technologies in the food industry: T. Ohlsson and N. Bengtsson (Eds.); Woodhead Publishing Limited, Abington Hall, Abington, Cambridge, CB1 6AH, England, August 2002, 350pp, £115.00/US$ 175.00/€180.00, ISBN 1-85573-547-4
✍ Scribed by P Gallmann
- Book ID
- 117171875
- Publisher
- Elsevier Science
- Year
- 2003
- Tongue
- English
- Weight
- 51 KB
- Volume
- 36
- Category
- Article
- ISSN
- 1096-1127
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