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Mineral composition of apples. VI.—Changes in the composition of seeds and stems of Cox's orange pippin apples during development and near picking time

✍ Scribed by M. A. Perring; B. G. Wilkinson

Publisher: John Wiley and Sons
Year: 1968
Tongue: English
Weight: 345 KB
Volume: 19
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740190403

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Variation in mineral composition of Cox'

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## Abstract The amounts per unit weight of nitrogen, phosphorus, potassium, magnesium, calcium and sodium in individual Cox's Orange Pippin apples from the single tree vary by a factor of two. Replicate random samples of 25 apples from one tree should (19 times out of 20) give means within ±6% of

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