Mineral and Phytic Acid Partitioning Among Air-Classified Bean Flour Fractions

✍ Scribed by E. TECKLENBURG; M. E. ZABIK; M. A. UEBERSAX; J. C. DIETZ; E. W. LUSAS

• Book ID: 108810426
• Publisher: Institute of Food Technologists
• Year: 1984
• Tongue: English
• Weight: 480 KB
• Volume: 49
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1984.tb12470.x