Milk powders: Leroy S. Palmer and C. D. Dahle of the University of Minnesota (Jour. Dairy Science, 1922, v, 240–245)

✍ Scribed by J.S.H.

• Publisher: Elsevier Science
• Year: 1922
• Tongue: English
• Weight: 77 KB
• Volume: 194
• Category: Article
• ISSN: 0016-0032
• DOI: 10.1016/s0016-0032(22)90958-5