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Milk Fever and Dietary Cation-Anion Balance Effects on Concentration of Vitamin D Receptor in Tissue of Periparturient Dairy Cows

✍ Scribed by J.P. Goff; T.A. Reinhardt; R.L. Horst


Book ID
117977669
Publisher
American Dairy Science Association
Year
1995
Tongue
English
Weight
631 KB
Volume
78
Category
Article
ISSN
0022-0302

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