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Microwave-Heating Temperature Profiles for Thin Slabs Compared to Maxwell and Lambert Law Predictions

✍ Scribed by SHERYL A. BARRINGER; EUGENIA A. DAVIS; JOAN GORDON; K. GANAPATHY AYAPPA; H. TED DAVIS


Book ID
108820786
Publisher
Institute of Food Technologists
Year
1995
Tongue
English
Weight
700 KB
Volume
60
Category
Article
ISSN
0022-1147

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