✦ LIBER ✦
Microorganismes et aliments: Techniques rapides contrôle industriel SFM: Microbiologie alimentaire
✍ Scribed by Beliakova-Bethell, Nadejda; Massanella, Marta; White, Cory; Lada, Steven M.; Du, Pinyi; Vaida, Florin; Blanco, Julià; Spina, Celsa A.; Woelk, Christopher H.
- Book ID
- 121822421
- Publisher
- Elsevier Science
- Year
- 1987
- Weight
- 56 KB
- Volume
- 138
- Category
- Article
- ISSN
- 0769-2609
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