𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Microflora of date fruits and production of aflatoxins at various stages of maturation

✍ Scribed by M Shenasi; K.E Aidoo; A.A.G Candlish


Book ID
114158558
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
92 KB
Volume
79
Category
Article
ISSN
0168-1605

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Susceptibility of Date Fruits (Phoenix d
✍ Ahmed, Imad A; Ahmed, Abdul Wahab K; Robinson, Richard K πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 186 KB

Segments of fruits from 12 varieties of date (Phoenix dactylifera) and three stages of maturation were inoculated with a toxigenic strain of Aspergillus parasiticus. During growth at 28Β‘C for 10 days, 8 varieties supported appreciable aΓ‘atoxin production at the Khalal stageÈthe most popular stage fo

Handbook of Fruits and Fruit Processing
✍ Hui, Y. H. πŸ“‚ Article πŸ“… 2006 πŸ› Blackwell Publishing 🌐 English βš– 547 KB

The Processing Of Fruits Continues To Undergo Rapid Change. In The Handbook Of Fruits And Fruit Processing, Dr. Y.h. Hui And His Editorial Team Have Assembled Over Forty Respected Academicians And Industry Professionals To Create An Indispensable Resource On The Scientific Principles And Technologic