✦ LIBER ✦
Microencapsulation of core materials, e.g. food ingredients, cosmetics, etc. — in a wall system comprising whey protein, such as whey protein isolate or concentrate
- Book ID
- 117649320
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 154 KB
- Volume
- 8
- Category
- Article
- ISSN
- 0956-7135
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