Microbiological quality of randomly selected ready-to-eat foods sampled between 2003 and 2005 in Wales, UK

✍ Scribed by R.J. Meldrum; R.M.M. Smith; P. Ellis; J. Garside

• Book ID: 113645558
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 94 KB
• Volume: 108
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2006.01.003