✦ LIBER ✦
Microbiological quality and safety of minimally processed vegetables marketed in Campinas, SP – Brazil, as assessed by traditional and alternative methods
✍ Scribed by Liliane Corrêa Maistro; Norma Teruko Nago Miya; Anderson S. Sant'Ana; José Luiz Pereira
- Book ID
- 116486885
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 264 KB
- Volume
- 28
- Category
- Article
- ISSN
- 0956-7135
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