Microbiological, physicochemical and sensory quality of maple syrup aseptically packaged in paper-based laminate

✍ Scribed by J. DUMONT; L. SAUCIER; G.B. ALLARD; B. AUROUZE

• Book ID: 108818742
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 604 KB
• Volume: 28
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.1993.tb01253.x