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Microbial Numbers, Rumen Fermentation, and Nitrogen Utilization of Steers Fed Wet or Dried Brewers’ Grains

✍ Scribed by Rogers, J.A.; Conrad, H.R.; Dehority, B.A.; Grubb, J.A.


Book ID
123459574
Publisher
American Dairy Science Association
Year
1986
Tongue
English
Weight
598 KB
Volume
69
Category
Article
ISSN
0022-0302

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