Microbial inactivation by pulsed electric fields in a batch treatment chamber: effects of some electrical parameters and food constituents

✍ Scribed by Pilar Mañas; Laura Barsotti; J.Claude Cheftel

• Book ID: 117780833
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 788 KB
• Volume: 2
• Category: Article
• ISSN: 1466-8564
• DOI: 10.1016/s1466-8564(01)00041-8