✦ LIBER ✦
Microbial assessment of an upward and downward dehiding technique in a commercial beef processing plant
✍ Scribed by Kennedy, Thomas G.; Giotis, Efstathios S.; McKevitt, Aideen I.
- Book ID
- 122201706
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 133 KB
- Volume
- 97
- Category
- Article
- ISSN
- 0309-1740
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