Transgenic Modification Of Production Traits In Farm Animals / Gottfried Brem, Mathias Müller -- Genetically Modified Plants / Susanne Stirn, Horst Lörz -- Fermentation Of Food By Means Of Genetically Modified Yeast And Filamentous Fungi / Rena Leisegang, Elke Nevoigt, Anja Spielvogel, Georg Kristan
Microarray-based method for detection of unknown genetic modifications
✍ Scribed by Torstein Tengs; Anja B Kristoffersen; Knut G Berdal; Tage Thorstensen; Melinka A Butenko; Håvard Nesvold; Arne Holst-Jensen
- Book ID
- 104497633
- Publisher
- BioMed Central
- Year
- 2007
- Tongue
- English
- Weight
- 221 KB
- Volume
- 7
- Category
- Article
- ISSN
- 1472-6750
No coin nor oath required. For personal study only.
✦ Synopsis
Background
Due to the increased use of genetic modifications in crop improvement, there is a need to develop effective methods for the detection of both known and unknown transgene constructs in plants. We have developed a strategy for detection and characterization of unknown genetic modifications and we present a proof of concept for this method using Arabidopsis thaliana and Oryza sativa (rice). The approach relies on direct hybridization of total genomic DNA to high density microarrays designed to have probes tiled throughout a set of reference sequences.
Results
We show that by using arrays with 25 basepair probes covering both strands of a set of 235 vectors (2 million basepairs) we can detect transgene sequences in transformed lines of A. thaliana and rice without prior knowledge about the transformation vectors or the T-DNA constructs used to generate the studied plants.
Conclusion
The approach should allow the user to detect the presence of transgene sequences and get sufficient information for further characterization of unknown genetic constructs in plants. The only requirements are access to a small amount of pure transgene plant material, that the genetic construct in question is above a certain size (here ≥ 140 basepairs) and that parts of the construct shows some degree of sequence similarity with published genetic elements.
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Transgenic Modification Of Production Traits In Farm Animals / Gottfried Brem, Mathias Müller -- Genetically Modified Plants / Susanne Stirn, Horst Lörz -- Fermentation Of Food By Means Of Genetically Modified Yeast And Filamentous Fungi / Rena Leisegang, Elke Nevoigt, Anja Spielvogel, Georg Kristan