𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Metric Knowledge and Awareness of College Students in Basic Foods and Nutrition Courses

✍ Scribed by J.M. Pearson; P.H. Perks


Book ID
113971981
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
137 KB
Volume
97
Category
Article
ISSN
0002-8223

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