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Methods of identifying and monitoring transgenic components in food

✍ Scribed by Ya. B. Kolotovkina; E. M. Naumkina; S. I. Chizhova; I. A. Getman; V. V. Kuznetsov; V. D. Tsydendambaev; Vl. V. Kuznetsov; G. A. Romanov

Book ID: 111506996
Publisher: Allerton Press, Inc.
Year: 2008
Weight: 160 KB
Volume: 34
Category: Article
ISSN: 1068-3674
DOI: 10.3103/s1068367408050169

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