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[Methods in Molecular Biology] Mass Spectrometry in Food Safety Volume 747 || Multiresidue Analysis of Antibiotics in Food of Animal Origin Using Liquid Chromatography–Mass Spectrometry

✍ Scribed by Zweigenbaum, Jerry

Book ID: 120486347
Publisher: Humana Press
Year: 2011
Weight: 684 KB
Category: Article
ISBN: 1617791369
DOI: 10.1007/978-1-61779-136-9_12

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