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[Methods in Enzymology] Metabolism of Amino Acids and Amines Part A Volume 17 || [5] Culturing and handling of Chlamydomonas reinhardti

✍ Scribed by Dénes, Géza

Book ID
118170285
Publisher
Elsevier
Year
1970
Tongue
English
Weight
258 KB
Edition
1
Category
Article
ISBN
0121818748
ISSN
0076-6879

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✦ Synopsis

Section I. Microbiological Techniques -- Section Ii. Alanine -- Section Iii. Delta-aminolevulinic Acid -- Section Iv. Arginine And Ornithine -- Section V. Aromatic Amino Acids -- Section Vi. Aspartic Acid And Asparagine -- Section Vii. Branched-chain Amino Acids (leucine, Isoleucine, And Valine) -- Section Viii. Glutamic Acid And Glutamine -- Section Ix. Glycine -- Section X. Guanidino Compounds. Edited By Herbert Tabor And Celia White Tabor. Includes Bibliographical References.

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