[Methods in Enzymology] Environmental Microbiology Volume 397 || Enrichment and Isolation of Ferric‐Iron‐ and Humic‐Acid‐Reducing Bacteria
✍ Scribed by Straub, Kristina L.
- Book ID
- 120998052
- Publisher
- Elsevier
- Year
- 2005
- Tongue
- English
- Weight
- 207 KB
- Category
- Article
- ISBN
- 0121828026
- ISSN
- 0076-6879
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
**Environmental Microbiology** covers cultivation of diverse microbes, physiological ecology and nucleic acid techniques in environmental microbiology. Both applied methods (such as cultivation and preparation) and theoretical modeling (such as bioenergetic calculation programs and imaging) are disc
This chapter discusses ferric reducing/antioxidant power (FRAP) assay. The ferric reducing/antioxidant power (FRAP) assay is a recently developed, direct test of “total antioxidant power.” The FRAP assay is robust, sensitive, simple, and speedy and facilitates experimental and clinical studies inves