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Methods for the analysis of premium livestock grains

โœ Scribed by Petterson, D. S.; Harris, D. J.; Rayner, C. J.; Blakeney, A. B.; Choct, M.

Book ID
120747238
Publisher
Commonwealth Scientific and Industrial Research Organisation Publishing
Year
1999
Tongue
English
Weight
140 KB
Volume
50
Category
Article
ISSN
0004-9409

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Methods for the quantitative analysis of
Methods for the quantitative analysis of lipids in cereal grains and similar tissues
โœ William R. Morrison; Siew Leng Tan; Kevin D. Hargin ๐Ÿ“‚ Article ๐Ÿ“… 1980 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 712 KB

## Abstract Methods are described for the extraction and quantification of total lipids in cereal grains and other similar tissues, and for the determination of all the major classes of acyl lipid found in these extracts. Total lipids, obtained by direct solvent extraction or after acid hydrolysis,