Methods for Analysis of Esterified and Free Long-Chain Fatty Acids in High-Lipid Food Processing Wastes

✍ Scribed by Birch, Edward J.; Beyer, Richard; Fraser, Neil S.; Thiele, Jürgen H.

• Book ID: 127380822
• Publisher: American Chemical Society
• Year: 1998
• Tongue: English
• Weight: 70 KB
• Volume: 46
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf980389y