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Method for the Quantitative Extraction of Resveratrol and Piceid Isomers in Grape Berry Skins. Effect of Powdery Mildew on the Stilbene Content

✍ Scribed by Romero-Pérez, Ana I.; Lamuela-Raventós, Rosa M.; Andrés-Lacueva, Cristina; de la Torre-Boronat, M. Carmen


Book ID
118211510
Publisher
American Chemical Society
Year
2001
Tongue
English
Weight
67 KB
Volume
49
Category
Article
ISSN
0021-8561

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