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Method for increasing total production of 4-hydroxybenzoic acid by biofermentation using an ion exchange resin


Book ID
117112603
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
153 KB
Volume
37
Category
Article
ISSN
0015-1882

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L-Lactic acid production from beet molasses by Lactobacillus delbrueckii CECT 286 in a continuous fermenter-ion exchange resins system has been investigated and compared with that observed in a conventional chemostat. The principle of this method is to remove the lactate during the course of ferment