✦ LIBER ✦

Method Development for the Determination of Seven Organic Acids in Wines by Reversed-Phase High Performance Liquid Chromatography

✍ Scribed by A. Zotou; Z. Loukou; O. Karava

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Determination of histamines in wines and

✍ R.E. Subden; R.G. Brown; A.C. Noble 📂 Article 📅 1978 🏛 Elsevier Science 🌐 English ⚖ 187 KB

Determination of organic acids in alcoho

✍ V. G. Amelin; I. V. Podkolzin; A. V. Tretiakov 📂 Article 📅 2012 🏛 SP MAIK Nauka/Interperiodica 🌐 English ⚖ 172 KB

Determination of organic acids in grape

✍ E. García Romero; G. Sánchez Muñoz; P.J. Martín Alvarez; M.D. Cabezudo Ibáñez 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 455 KB

Determination of β-Phenylethanol in Chin

✍ Xing-Quan Liu; Xue-Son Chen; Qing Zhuge 📂 Article 📅 2011 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 211 KB

Determination of free ellagic acid by re

✍ Bhim S. Dhingra; Arnold Davis 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 178 KB

Determination of creatinine and ultravio

✍ Yukio Yokoyama; Masahiko Tsuchiya; Hisakuni Sato; Hiroaki Kakinuma 📂 Article 📅 1992 🏛 Elsevier Science ⚖ 491 KB