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Metal content in certain food products

✍ Scribed by Krelowska-Kulas, M.

Publisher: John Wiley and Sons
Year: 1991
Tongue: English
Weight: 255 KB
Volume: 35
Category: Article
ISSN: 0027-769X
DOI: 10.1002/food.19910350410

No coin nor oath required. For personal study only.

✦ Synopsis

The aim of the researches was the dctcrmination of the lead, cadmium, iron, coppcr and zinc contcnt in sclected food products available in everyday life in the city of Cracow. It was found that all ftKd products contain lead and cadmium contaminations. The trace elcmcnt contcnt in the Polish ftxd products was within the range of values obtained by other authors.

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