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Metabolism of the Fusarium mycotoxins zearalenone and deoxynivalenol by yeast strains of technological relevance

✍ Scribed by Christoph Böswald; Gabriele Engelhardt; Herbert Vogel; Peter R. Wallnöfer


Publisher
John Wiley and Sons
Year
1995
Tongue
English
Weight
585 KB
Volume
3
Category
Article
ISSN
1056-9014

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A total of 36 gilts (103 +/- 6 kg) were divided into four groups and fed diets with increasing proportions of a Fusarium toxin contaminated wheat over a period of 35 days. The concentrations of the indicator toxins deoxynivalenol (DON) and zearalenone (ZON) which were analyzed by HPLC methods were 2