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Metabolism of SO2 binding compounds by Oenococcus oeni during and after malolactic fermentation in white wine

✍ Scribed by J.N. Jackowetz; R. Mira de Orduña


Book ID
113647608
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
629 KB
Volume
155
Category
Article
ISSN
0168-1605

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