Metabolism of fatty acid in yeast: addition of reducing agents to the reaction medium influences β -oxidation activities, γ-decalactone production, and cell ultrastructure in Sporidiobolus ruinenii cultivated on ricinoleic acid methyl ester

✍ Scribed by Feron, Gilles; Mauvais, Geneviève; Lherminier, Jeanine; Michel, Joël; Wang, Xiao-Dong; Viel, Christophe; Cachon, Rémy

• Book ID: 120460983
• Publisher: NRC Research Press
• Year: 2007
• Tongue: French
• Weight: 658 KB
• Volume: 53
• Category: Article
• ISSN: 0008-4166
• DOI: 10.1139/W07-028