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Metabolism of amino acids by cultured rat Sertoli cells

✍ Scribed by Glória R.R.F. Kaiser; Siomara C. Monteiro; Daniel P. Gelain; Luiz F. Souza; Marcos L.S. Perry; Elena Aida Bernard


Book ID
116746997
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
124 KB
Volume
54
Category
Article
ISSN
1532-8600

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A simple, rapid and, sensitive HPLC method, coupled with fluorometric detection, has been worked out and employed to determine the intracellular free amino acid concentrations and the amino acid composition of total proteins in rat Sertoli cell primary culture. Sertoli cells were isolated enzymatica