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Metabolism of 2,4-dichlorophenoxyacetic acid. VII. Comparison of metabolites from five species of plant callus tissue cultures

โœ Scribed by Feung, Chao-Shieung.; Hamilton, Robert H.; Mumma, Ralph O.


Book ID
124056309
Publisher
American Chemical Society
Year
1975
Tongue
English
Weight
463 KB
Volume
23
Category
Article
ISSN
0021-8561

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The use of the synthetic auxin 2,4-dichlorophenoxyacetic acid (2,4-D) has played an important role in the production and maintenance of totipotent cereal callus. However, 2,4-D has been implicated in the loss of totipotency from barley callus. To examine the effect of 2,4-D on barley callus, regener