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Metabolic evolution ofCorynebacterium glutamicumfor increased production of L-ornithine

✍ Scribed by Ling-Yan Jiang, Shang-Guang Chen, Yuan-Yuan Zhang, Jian-Zhong Liu

Book ID: 120682783
Publisher: BioMed Central
Year: 2013
Tongue: English
Weight: 255 KB
Volume: 13
Category: Article
ISSN: 1472-6750
DOI: 10.1186/1472-6750-13-47

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## Abstract L‐phenylalanine (L‐Phe) is an aromatic amino acid with diverse commercial applications. Technologies for industrial microbial synthesis of L‐Phe using glucose as a starting raw material currently achieve a relatively low conversion yield (__Y~Phe/Glc~__). The purpose of this work was to