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Metabolic engineering of sesquiterpene metabolism in yeast

✍ Scribed by Shunji Takahashi; Yunsoo Yeo; Bryan T. Greenhagen; Tom McMullin; Linsheng Song; Julie Maurina-Brunker; Reinhardt Rosson; Joseph P. Noel; Joe Chappell


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
388 KB
Volume
97
Category
Article
ISSN
0006-3592

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✦ Synopsis


Abstract

Terpenes are structurally diverse compounds that are of interest because of their biological activities and industrial value. These compounds consist of chirally rich hydrocarbon backbones derived from terpene synthases, which are subsequently decorated with hydroxyl substituents catalyzed by terpene hydroxylases. Availability of these compounds is, however, limited by intractable synthetic means and because they are produced in low amounts and as complex mixtures by natural sources. We engineered yeast for sesquiterpene accumulation by introducing genetic modifications that enable the yeast to accumulate high levels of the key intermediate farnesyl diphosphate (FPP). Co‐expression of terpene synthase genes diverted the enlarged FPP pool to greater than 80 mg/L of sesquiterpene. Efficient coupling of terpene production with hydroxylation was also demonstrated by coordinate expression of terpene hydroxylase activity, yielding 50 mg/L each of hydrocarbon and hydroxylated products. These yeast now provide a convenient format for investigating catalytic coupling between terpene synthases and hydroxylases, as well as a platform for the industrial production of high value, single‐entity and stereochemically unique terpenes. Biotechnol. Bioeng. 2007;97: 170–181. Β© 2006 Wiley Periodicals, Inc.


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