Mercury contaminated systems under recovery can represent an increased risk to seafood human consumers – A paradox depicted in bivalves’ body burdens

✍ Scribed by Iqbal Ahmad; João P. Coelho; Iram Mohmood; Naser A. Anjum; Mário Pacheco; Maria A. Santos; Armando C. Duarte; E. Pereira

• Book ID: 113626615
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 403 KB
• Volume: 133
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2012.01.047