Edgar fahs smith memorial library
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J.S.H.
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Article
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1933
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Elsevier Science
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English
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I933, XXV, 563-564) have studied the occurrence of fat-soluble vitamin D, which prevents rickets, in the oil of the California pilchard or sardine (Sardinea caerulea) and the tuna (Neothunnus macropterus). Their results indicate that, with improved methods of refining, edible tuna oil may be of ther