✦ LIBER ✦

Membrane separation technology for the reduction of alcoholic degree of a white model wine

✍ Scribed by Jordi Labanda; Stefania Vichi; Joan Llorens; Elvira López-Tamames

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Membrane Technology for the Improved Sep

✍ Williams, S.R.; Oatley, D.L.; Abdrahman, A.; Butt, T.; Nash, R. 📂 Article 📅 2012 🏛 Elsevier 🌐 English ⚖ 364 KB

A novel composite chitosan membrane for

✍ Xin-Ping Wang; Zhi-Quan Shen; Fu-Yao Zhang; Yi-Feng Zhang 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 592 KB

Calculation of the degree of separation

✍ V. M. Vorotyntsev; P. N. Drozdov; Ju. P. Kirillov; I. V. Vorotyntsev 📂 Article 📅 2011 🏛 Springer 🌐 English ⚖ 204 KB

The use of furfural as a metabolic inhib

✍ Diego Abalos; Ricardo Vejarano; Antonio Morata; Carmen González; José Antonio Su 📂 Article 📅 2011 🏛 Springer 🌐 English ⚖ 317 KB

Electrocatalytic Reduction of Acetone in

✍ Sara K. Green; Geoffrey A. Tompsett; Hyung Ju Kim; Prof. Won Bae Kim; Prof. Geor 📂 Article 📅 2012 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 593 KB

Pervaporation separation of sodium algin

✍ Sang-Gyun Kim; Ki-Sub Lee; Kew-Ho Lee 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 590 KB