✦ LIBER ✦
Mechanistic model of in vitro salt release from model dairy gels based on standardized breakdown test simulating mastication
✍ Scribed by C. de Loubens; M. Panouillé; A. Saint-Eve; I. Déléris; I.C. Tréléa; I. Souchon
- Book ID
- 108171739
- Publisher
- Elsevier Science
- Year
- 2011
- Tongue
- English
- Weight
- 1007 KB
- Volume
- 105
- Category
- Article
- ISSN
- 0260-8774
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