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Mechanisms of antioxidant action: The effect of spin traps during the processing and photooxidation of PVC

โœ Scribed by J. B. Adeniyi; S. Al-Malaika; G. Scott


Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
331 KB
Volume
34
Category
Article
ISSN
0021-8995

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โœฆ Synopsis


Synopsis

I t is demonstrated by the use of spin traps that during the early stages of thermal processing of PVC considerable concentrations (> 3 x mol g-') of free radicals are produced which are primarily responsible for the initial products (hydroperoxides, unsaturation, and hydrogen chloride) previously shown to be formed in the polymer. From a semiquantitative analysis of these products, it is estimated that more than 50% of the radicals are formed from hydroperoxides and the rest by mechanmkion of the polymer chain. The spin traps are effective processing stabilizers in combination with a tin maleate HC1 scavenger. One of them (2-methyl-2-nitroso propane, MNP) has also been shown to be a photoantioxidant.


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