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Mechanism of Solid State Amorphization of Glucose upon Milling

✍ Scribed by Dujardin, N.; Willart, J. F.; Dudognon, E.; Danède, F.; Descamps, M.


Book ID
120070270
Publisher
American Chemical Society
Year
2013
Tongue
English
Weight
339 KB
Volume
117
Category
Article
ISSN
0022-3654

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