Mechanism of High Acid Production by Yeast and its Bearing on Hydrochloric Acid Formation in the Stomach
β Scribed by CONWAY, EDWARD J.; BRADY, THOMAS
- Book ID
- 109550355
- Publisher
- Nature Publishing Group
- Year
- 1947
- Tongue
- English
- Weight
- 242 KB
- Volume
- 159
- Category
- Article
- ISSN
- 0028-0836
- DOI
- 10.1038/159137a0
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
cFiK0?& 11,071 'Note .Quantitative high-performance liquid chromatographic anaiysis of 12\*x0dodeca-4,Sdienoic acid and its by-products in the nylon 12 process
A method for simultaneous quantitation of both the acid and lactone forms of atorvastatin, a new synthetic inhibitor of HMG-CoA reductase that is being marketed for the treatment of high serum cholesterol, and both the acid and lactone forms of its two biotransformation products, 2-hydroxyatorvastat
## Abstract An ionβpair high performance liquid chromatographic method was developed for the simultaneous determination of __p__βaminosalicylic acid (PAS) and its degradation product __m__βaminophenol (MAP) in a newly developed multiparticular drug delivery system. Owing to the concencentration dif